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At MacDonald Vineyards in Napa Valley’s Oakville district, co-owner Alex MacDonald explains the old-school, head-trained “California sprawl” method employed by his grandfather when planting these Cabernet vines in 1974, and how that training method supports the health and quality of the grapes. Explore Wine Spectator’s free newsletters: https://winesp.ec/3eBKbN3 Introductory offer: Subscribe to Wine Spectator for

Winemaker Rob Davis discusses the 2010 Jordan Russian River Valley Chardonnay released May 1, 2012. View the tasting note at http://www.jordanwinery.com/wines/chardonnay/vintages/2010. Cool temperatures and foggy mornings lingered throughout the summer of 2010, enhancing the intensity of fruit character in our Chardonnay grapes at lower sugar levels with higher acids. 2010 Jordan Chardonnay is a delicate

Decanting white wines, specifically Chardonnay is discussed by winemaker Emmanuel of Domaine Guillot Broux from the Macon in Burgundy. Emmanuel Broux of Domaine Guillot-Broux in the Macon region of Burgundy France sat with Ask a Winemaker in Chicago in the Spring of 2015. See all of our videos with Emmanuel Broux of Domaine Guillot Broux

http://www.sniffandspit.com. Rebecca Dunphy wine tasting or should I say sniffing and spitting. Here are a few tips to help you taste more. Aerating the wine is key to tasting more. It releases the aromas into the nasal cavity. The nose picks up more than 1,000 different smells whereas the tongue only picks up the basic

The winemaker and estate director for Tuscan stars Ornellaia and Masseto shares the story of his introduction to wine, where he sees the wine world in 10 years, and how music inspires his work.

Discover the crisp, elegant 2014 Jordan Chardonnay from the Russian River Valley. Releasing March 1, 2016: https://www.jordanwinery.com/wines/russian-river-chardonnay/vintages/2014.

David Lett, aka “Papa Pinot” looked around the world for the perfect place to plant Pinot prior to settling on the Willamette Valley. Here, his son David Lett, describes both the history of Pinot on their property and how he makes wine from this grape. Jason Lett owns and manages Eyrie Vineyards, one of the

Tessa Thompson, acclaimed star of stage, film and television, visits Bon Appétit to go in-depth on her life and performing career while tasting a selection of both expensive and affordable wines with sommelier André Hueston Mack. How well can the star of ‘Thor: Love and Thunder’ differentiate a bottle that goes for hundreds of dollars

It took a whole year of prep work to start this ambitious project. This is really, really big. Dozens of importers! Hundreds of wines! Curse to all the bad wines! Praise to the good ones! This will be the magnum opus of wine content history! Don’t forget to subscribe and leave a like. Also, please

Giuseppe Mazzocolin of Felsina runs the family estate in Chianti Classico — and he produces some of the region’s top wines. Surrounded by the Sangiovese harvest, Giuseppe shares the rich heritage of Felsina, its vineyards and its people.

Was 2012 a Good Year for California Wine? It was incredible–one of the best in our 40-plus years of winemaking. Director of Wine Greg Miller discusses the 2012 Napa Sonoma vintage grape harvest from our perspective at Jordan Winery, which makes Russian River Valley Chardonnay and Alexander Valley Cabernet Sauvignon in Sonoma County, California. The

How do you read a wine label? Beyond the basics of winery, vintage, and region, we’ve discovered there are 3 ways wines are labeled. Limited time offer of 50% off our Wine 101 course when you subscribe to the Wine Folly newsletter: https://winefolly.com/subscribe/ Get the book → https://wfol.ly/3hVqtuQ FULL STORY ON THE BLOG → https://winefolly.com/tips/reading-wine-labels/

Master Blind Tastes Natural vs. Conventional wines. Can he taste the difference? Support me on my new PATREON: https://patreon.com/konstantinbaum Follow me on …: https://www.instagram.com/konstantinbaum_mw/ Check out my website: https://meinelese.de I have used this glass in this Video: RIEDEL Veritas Champagne. I have tasted the following wine in this Video: 2020 Winzergemeinschaft Franken Gambacher Kalbenstein Silvaner

Rosé is fastest growing style in wine in the past 5 years. Lets explore the wine and its styles. Wine details here: https://winefolly.com/episode/lets-explore-rose-wine-methods-video/ Wine Folly store: https://shop.winefolly.com/ Madeline Puckette explores two different winemaking methods in rosé wine. The more you know, the more you know you don’t know! Wine Essentials Get the James Beard Award-winning

Tasting a 159-year-old wine. Poison or Perfection tasting with Master of Wine. Support me on my new PATREON: https://patreon.com/konstantinbaum Follow me on …: https://www.instagram.com/konstantinbaum_mw/ Check out my website: https://meinelese.de I have used this glass in this Video: RIEDEL Veritas Champagne I have tasted the following wine in this Video: 1863 J. W. Burmester & Co.

Winemakers are working to capitalise on the growing popularity of zero-alcohol wine, as more Australians choose to curb the booze beyond Dry July. Subscribe: http://ab.co/1svxLVE Read more here: https://ab.co/3HXaF9n However, one of the biggest turn-offs for wine drinkers has been that alcohol-free versions simply do not taste the same. Australian Wine Research Institute research scientist

Learn all the different aroma nuances found in wine, with my Top Top 60 Aromas in Wine 🍋🍎🍌🍇: https://www.youtube.com/watch?v=3ikrsBRhgs8 Learn more about why grapes are the perfect fruit for making wine: https://www.youtube.com/watch?v=Vu8a-FwnFm4 In this episode #26 of the Talking Wine with Julien series (TWWJ) we look why when describing the aromas and flavors of wine,

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