Executive Chef Todd Knoll discusses the vintage and the making of 2010 Jordan Estate Extra Virgin Olive Oil, as well as the award-winning, artisanal oil’s flavors, texture and myriad uses in the kitchen. To learn more about our EVOO, please visit: http://www.jordanwinery.com/culinary/olive_oil
Beginner
Winemaker John Paul talks about how and when he uses native yeasts to ferment his wines and when he might inoculate a wine to finish fermentation. John Paul of Cameron Winery produces wines in Oregon from, among others, his “Clos Electrique” vineyard site. We filmed with John Paul at Storyteller Wine Company in Portland and
What wine would you pair with butternut squash, arugula and pesto? Go head-to-head with the chef behind the salad, Amandine Chaignot of Mirror Room in London.
Ever curious how a century-year-old or a thousand-year-old wine tastes. by Florid Miston 2 #shorts #facts #entertainment
In this exclusive interview, Wine Spectator editor and publisher Marvin R. Shanken talks to Napa wine legend Chuck Wagner about the day Wagner’s parents approached him with the idea to start Caymus Vineyards. Read the full interview in the Nov. 15, 2023, issue of Wine Spectator. Wine Spectator’s Nov. 15, 2023, issue: https://www.winespectator.com/issues/chuck-wagner-the-force-behind-caymus-2023-11-15 Subscribe to
Our perception of wine is so individual, however there are common wine terms for beginners and experts alike, that can be used to describe wine. I have made the series of two video to give tools and descriptors you can use to confidently describe wine. In this video I will talk about wine’s sensory and
Let Erwan Faiveley introduce you to Burgundy. He assumed control of his family winery at the tender age of 25 — and Domaine Faiveley, founded in 1825, is one of the best-known estates in Burgundy.
QTCinderella and Maya Wine About It 🌟Bonus Content on Patreon🌟 ► https://www.patreon.com/wineaboutit 🎵 Audio Version 🎵 🎧 Spotify: https://tinyurl.com/WineAboutItSpotify 🎧 Apple Podcast: https://tinyurl.com/WineAboutItApple 🎧 Google: https://tinyurl.com/WineAboutItGoogle 🐦Socials 🐦 Twitter ► https://twitter.com/Wineaboutit69 Instagram ► https://www.instagram.com/wineaboutit420 TikTok ► https://www.tiktok.com/@wineaboutitpodcast 🎺 Hosts 🎺 QTCinderella ► https://www.twitch.tv/qtcinderella Maya ► https://www.twitch.tv/maya Edited By Fusion_X: https://twitter.com/Antonio1701A #QTCinderella #Maya #wineaboutit ————————————————————– 0:00
Question what wine should I drink on the beach? Vermentino! Vermentino is an important white wine of Sardinia – Tuscany, where producers offer both oaked and unoaked styles. Vermentino can be deliciously complex in taste, in a similar style to Sauvignon Blanc. It is a dry, light bodied wine with low to medium alcohol and
Following a recent visit by Wine-Searcher’s Wine-Specialist team to the Kumeu River Winery, our Wine Director, David Allen MW, reviews the latest releases of Kumeu River’s Chardonnays. This is the 2022 vintage and is the fourth in a string of excellent vintages, the wines have a wonderful textural quality and the most open and forward
Emmanuel Broux of Domaine Guillot-Broux talks about reduction in a bottle of wine and tells the story of a friend who almost poured out a 1959 White Burgundy when he mistook reduction for a sign that the wine was dead. Emmanuel explains what happened and how he saved the wine. Original Thumbnail image: https://www.flickr.com/photos/cityfoodsters/ See
Ordering wine in a restaurant can be intimidating, especially when you’ve got a huge book in front of you and don’t know where to start. Luckily, if you ask the right questions and know what to say to the sommelier, manager, or waiter, you can order great bottles at affordable prices. I recommend starting by
Kathleen Inman at Inman Family Cellars harvests and presses her Pinot Noir to make an intentional rosé. While many pink wines are made by bleeding the tanks of a red wine, known as the saignée method, Inman Family Winery makes thier rosé from grapes picked specifically for this wine. Ask a Winemaker filmed on location
Following on from a recent visit by Wine-Searcher’s Wine-Specialist team to the Kumeu River Winery, our Wine Director, David Allen MW, reviews the latest release of Kumeu River’s Estate Chardonnay. This is the 2022 vintage and is the fourth in a string of excellent vintages. Kumeu River’s 2022s have a wonderful textural quality and the
How To Taste Like A Master of Wine in 3 Minutes With Sarah Heller MW Featuring Suavia In this new series, Sarah Heller MW has chosen 12 iconic wineries at OperaWine 2023. Sarah tries the best wines and interprets them as a true Master of Wine – all in just in 3 minutes! Today, she’s
From the ABCs to the fine points of wine to exclusive behind-the-scenes looks at the world’s top wineries and vineyards, we bring the world of wine to you. New videos posted every week! Click the subscribe button so you never miss another video: https://youtube.com/WineSpectatorVideo
In this video, we’re going to explore the hidden gems of Napa Valley with a local expert. We’ll explore some of the best wine regions in Napa Valley and find the best wines to drink while in Napa Valley. If you’re visiting Napa Valley, be sure to check out this video! We’ll take you on
Southwestern France is known for value wines, but their distinctive grapes are less well-known. Join Wine Spectator managing editor Kim Marcus as he tastes a trio of wines that offer great value as well as the pure flavors of their grapes.
Midday Fix: Preview of Taste of Evanston
- « Previous Page
- 1
- …
- 3
- 4
- 5
- 6
- 7
- …
- 75
- Next Page »