Graham Norton and Invivo co-founders Tim and Rob meet (virtually) on the pitch for this Sauvignon Blanc blending session.
Beginner
Winemaker Alex Davis explains how he selects his oak barrels for the wines that he makes in the Russian River Valley of California. Alex uses some new oak barrel for Pinot Noir and Chardonnay, but none for his Viognier. Ask a Winemaker talked with Alex on location in the Russian River Valley at Porter creek
Why are egg whites used to fine red wine? Watch to learn more about this old-world winemaking practice at Jordan Winery: http://blog.jordanwinery.com/go/behind-the-scenes
$60 off?!? That’s right! This week’s Hazel’s Beverage World has a prestigious lineup with deep discounts! The Rasa Red Blend steals the show. This wine has 13 years of aging and is drinking perfectly. AND, it’s marked down $60! Or, if you’re feeling Sauvignon Blanc or Rioja, we’ve got you covered. High end wines, and
Welcome to my ultimate wine and food tour in Sremski Karlovci, Serbia, where you’ll savor the taste of Serbia’s finest cuisine and wines. Join me on a journey through the picturesque vineyards on the celebration of Sveti Trifun and discover the rich history and cultural significance of this region. Our tour includes exclusive access to
In today’s tasting Wine Searcher’s Wine Director David Allen MW continued his exploration of the wines from the La Chablisienne cooperative with a bottle of their Chablis 1er Cru Forchaume 2019. La Chablisienne is a large cooperative wine producer based in the Chablis region of France. They are known for their consistent quality and the
What’s YOUR favorite tasting note? The dumber the better! Comment it down below and let me know. Watch the full vid “How To Taste Wine Like A Pro (Without Sounding Stupid)”, download that sweet, sweet PDF and start your slurping skills today 😎
Today our Wine Director, David Allen MW, is excited to taste a wine from highly reputed Spanish winemaker Alvaro Palacios. The wine in question is the 2016 vintage of his Camins del Priorat, the wine seems to live up to his high expectations. Alvaro Palacios is a Spanish winemaker, famous for producing Garnacha-based wines in
Mouraz, a Portuguese town with Cistercian origins is described by Sara Dionisio of Casa de Mouraz. She provides a wonderful history of the town and some of the winemaking traditions in the Dao region. Join us on Facebook: https://www.facebook.com/askawinemaker?ref=hl Follow us on Twitter: www.twitter.com/askawinemaker @askawinemaker. www.askawinemaker.com
Join Kassandra and Christy on a weekend road trip through California’s vineyards to taste delicious wines and learn about sustainable winemaking practices. Their first stop is Baileyana Winery in San Luis Obispo, known for its cooler air that produces wines with higher acidity. Next, they visit Wrath Wines in Soledad, where sustainable winemaking involves a
Discover the enchanting allure of Georgia’s most iconic destinations. Dive into Tbilisi’s vibrant heart, scale Kazbegi’s majestic peaks, and learn about the ancient wines of Kakheti and Georgian cuisine. Chapters: 0:00 Georgia Tbilisi 1:27 Sukhishvili Dance 2:14 Best Food 3:35 Georgian History 5:03 Tbilisi attractions 6:44 Best Traditional Bread 10:13 Kakheti WIne 11:33 Orgasm 13:01
Alesandra Bera of Vittorio Bera & Filgi in Piedmont, Italy pronounce the grapes of the region in this #wineshort See all of our videos with Alessandra Bera: https://www.youtube.com/playlist?list=PLddUmDhg4G_KqbeBcQUtL-l30llWUvh5G Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have a question for a winemaker? Post it in the comments and we will try to
It is almost time for the 4th annual Whiskey and Wine event at the Rockford City Market and executive director Cathy McDermott is here to get us all ready. The event is going to be held on August 26th from 3:30-6:00pm at the Rockford City Market. This event is a great way for people to
Winemaker Mike Waller, a protégé of Calera founding winemaker Josh Jensen, gives us a look at Calera’s de Villiers vineyard parcel and how he and Jensen learned to make it a success for Pinot Noir. Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer: Subscribe to Wine Spectator! https://www.winespectator.com/subscribe
Take your happiness in your own hands… join us in Walnut Creek for wine tasting weekends!! Great wine isn’t the only thing we have, there could be a DJ, artists, guest speakers /hosts and much more. Escape WHATEVER and take 30 minutes just for you. HINT: This is a great place to meet for your
Blind Tasting 101 PDF – https://drive.google.com/file/d/1KrwmkfWZMV8Kaaa-AcYvuIWD21oROt3M/view?usp=drive_link Slik’s mission? Approachable wine education for everyone. If you’ve learned anything or have been mildly entertained by what I do, the best way to support me is free to you: just hit subscribe. That way I can help other people learn about wine too. Thank you!
🍇 Join us on an enchanting journey through time as we uncork the past and dive deep into the rich tapestry of Pico Wine’s fascinating history. 🍷 🎬 In this captivating documentary, “Pico Wine: The King of Wines and Wines of Kings” we embark on a voyage to the enchanting Pico Island, nestled in the
#wine #portugal #winetasting The Wine club, that has tasted over 50 wines since we started in 2020, returns to include food and events for 2023 – https://www.facebook.com/groups/746953862715582 Join us for this live tasting and jovial conversation as we once again taste Altano’s Biologico Rosé thanks to Gary and Linda Austin. Join us with whatever wine
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