Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 3rd May 2015 the Morrisons Gruner Veltliner 2014 from Austria is his Wine of the Week. An inexpensive introduction to one of Austria’s great grapes and a real success story in Austrian white wine.
*****I may not have made it clear in this video… the mix has to sit about three weeks before it is ready to drink….Please refer to my video posted on 2/11/18 “Beginner Tutorial” **** After a little calculating and head scratching, I have simplified my recipe even further. Eliminating extra dishes and utensils. Too easy
The star of blockbuster movies, including Jurassic Park and The Hunt for Red October, actor Sam Neill is gaining recognition for his role as winery owner and Pinot lover. Meet Sam as he describes his winery, Two Paddocks, located in New Zealand.
Welcome to Wine-O-Pedia! Kyle Meyer, Wine Buyer for BestWinesOnline.com, teaches us about the wines of the Southern Rhone in Part 2: The Southern Rhone
http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=35669&AFID=YTB
Looking for a few, quick tricks for your next floral arrangement? Tune in as Nitsa Knoll, Director of Hospitality at Jordan Winery, provides six easy tips. For more home entertaining videos and blogs, visit: https://winecountrytable.com/entertain.
Fred Scherrer explains how Sulfur is burned inside wine barrels to produce Sulfur Dioxide (SO2) to preserve empty wine barrels and avoid spoilage. Have a winemaking question? Post it in the comments and we will try to answer it for you. Watch all of our videos on the role of Sulfur in wine including interviews
We went to the 1st International Wine Meeting and Tasting to ask some wine critics what they think about Portuguese Wines (subtitles in Portuguese). Aproveitamos o 1º Encontro e Prova Internacional de Vinho para perguntar a jornalistas e críticos o que pensam dos vinhos portugueses (legendas em português).
What are the best red wines for beginners to try? Certified wine pro Marc Supsic will give you some easy suggestions, background, wine tasting notes and wine pairing ideas for each. This week we start with Pinot noir, one of the oldest and most celebrated wine grapes in history. A new video will be released
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 16th March 2020 the Guaspari, Vale da Pedra Tinto 2017, a red wine from Syrah, plus the Pizzato, PP Semillon 2018, are his choices.
This Pear Wine Recipe and Method makes a fantastic 1 gallon batch of light and refreshing white. It is quick to ferment and fast to mature. Full recipe ? https://www.happyhomestead.co.uk/pear-wine.html ↓↓↓↓↓ “SHOW MORE” ↓↓↓↓↓ Chapters:- 0:00 Why and when to make pear wine 0:53 Pear wine recipe 5:17 7 days later You can find lots
Bright, crisp and refreshing, roses are perfect for summer drinking. But why is Provence perfect for rose and how are the wines made? Get to the heart of the matter with a trio of wine people from Provence.
Kyle talks with Bastion of Barbera and Italian wine savant, Luca Currado of Vietti. Part 1
Duckhorn fans know a good thing when they see it. The Decoy line offers varietal wines like this lush Cabernet Sauvignon that the Duckhorn team creates with the same care and attention as their Napa Estate wines but at a price that no one can turn down. http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=38630
Jordan Winery offers a look at the seasons of a vineyard in Sonoma County, from winter pruning and spring budbreak to summer grape veraison and fall harvest. Part of a series of wine education videos that gives you a glimpse into what those planning California wine country vacations may see during spring, summer, winter and
Winemaker Fred Scherrer operates a tight ship at his 5000 cases winery in Sebastopol, California. He oversees every detail from sorting to bottling and depends on one or two smart, competent and hard working interns a season to help with harvest. In 2013, Jennifer Reichardt landed the job after working three previous harvests in Sonoma
Perhaps no industry was impacted more directly economically by the COVID-19 pandemic than restaurants. According to the National Restaurant Association, sales in 2020 were $240 billion below estimates and more than 110,000 restaurants closed their doors permanently that year. Even as the U.S. recovers in staggered steps, the pain continues, with staff shortages and rising
How do I taste wine? How do I smell? How do I taste? All these questions answered and more as we talk to Alpana Singh! If you’d like to help The Good Stuff stay alive go here http://subbable.com/goodstuff If you’d like to tweet about The Good Stuff but can’t think of what to say, click
What are the best white wines for beginners to try? Certified wine pro Marc Supsic will give you some easy suggestions, background, wine tasting notes and wine pairing ideas for each. This week we start with Chardonnay, probably the most famous wine grape in the world. A new video will be released each week. To
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For January 8th 2018 the Lidl, Winemaker’s Selection Pinot Noir 2016 from Marlborough in New Zealand is his Wine of the Week.