Wine is an alcoholic beverage made from fermented grapes or other fruits. Grapes are the most common fruit used in wine production, but other fruits such as apples, berries, and even flowers can be used as well. Wine has been produced for thousands of years, and is enjoyed by people all over the world. The
Month: March 2023
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 17th October 2022 the Cune Rioja Reserva 2018 is his choice. A deeply coloured and flavoured traditional red Rioja from a highly respected producer, made mostly from Tempranillo and aged in French and American oak barrels.
The team at William Chris Vineyards in Texas wants to educate their fans on the importance of terroir, and their philosophy that wine is grown, not made. Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer: Subscribe to Wine Spectator! https://www.winespectator.com/subscribe
Link: https://www.winex.com/les-chenes-de-macquin-saint-emilion-2018.html
00:00- 00:49 Introduction and explanation of the wines they are tasting. 00:50- 04:03 First tasting, 2019 Hilltop Cabernet Sauvignon. 04:04-07:17 Second tasting 2015 Hilltop Cabernet Sauvignon. 07:18-11:57 Last tasting 2007 Hiptop Cabernet Sauvignon.
The 2011 Jordan Alexander Valley Cabernet Sauvignon is a true validation of being blessed by our gifted growers whose vineyards provided extraordinary fruit in what was, for many other vintners, a challenging year. Learn more: http://bit.ly/1CNdraN.
Cooking with wine doesn’t have to be confusing or intimidating. Whether you’re using a table wine, a sparkling wine, a fortified wine or a rice wine, I’ll show you how to pick the perfect bottle to compliment to any dish! 🤘🏼 Adam PATREON – https://www.patreon.com/omnivorousadam DISCORD – https://discord.gg/SDDxVjxTr4 MERCH – https://www.omnivorousadam.com/merch RECIPES – https://www.omnivorousadam.com/youtuberecipes ________________________________________________________
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 21/03/2022 he chooses the Chateau de Clotte red Bordeaux 2016.
Few pairings are as happy as cheese and wine, and some matches are straight-up sublime. Case in point: Stilton blue cheese from England and Port fortified wine from Portugal’s Douro Valley. Find more Wine Spectator cheese and wine coverage at WineSpectator.com/Cheese Explore Wine Spectator’s free newsletters: https://newsletters.winespectator.com/ Introductory offer: Subscribe to Wine Spectator! https://bit.ly/3zHSDp1
Link: https://www.winex.com/montlandrie-cotes-de-castillon-2019-pre-arrival.html
Shop Wines for Thanksgiving at Wine Express: https://enth.to/3avaz77 Chardonnay: https://enth.to/3DvDfN9 Pinot Noir: https://enth.to/3TZVW2C Zinfandel: https://enth.to/3sQvCvR Chateauneuf-Du-Pape: https://enth.to/3WpdeI5 Riesling: https://enth.to/3TXSpBH Sparkling: https://enth.to/3pFvttO Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
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Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 28th March 2022 the Chateau Moulin a Vent, Moulin a Vent Cru Beaujolais from France 2018 is his choice
In todays video, chef Johnny walks through a delicious yet easy salmon recipe for you to try at home. After experimenting with many different salmon recipes, we have decided that this one is one of the tastiest, yet easy enough for you to do at home. The recipe involves cooking salmon along with tomato, onions
Winemaker Brad Grimes brings us to the St. Helena foothills for a look at one of Abreu Vineyards’ top properties for Napa Cabernet. Read Wine Spectator’s full report: https://winesp.ec/2SJ5VPt Explore Wine Spectator’s free newsletters: https://winesp.ec/3gwNsPe Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
Tristen fills in for Kyle and talks everything from natural wine to Spanish history with one of the greatest winemakers in the world today.
From one of the oldest properties in the Medoc, we taste an outstanding Margaux Bordeaux on sale! Shop it here: https://enth.to/3uBm5KZ Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
Chad and Bree Stock (MW) list all therapies growing in the Willamette Valley. Spoiler alert: There is a lot more to taste than Pinot Noir and Chardonnay! Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have a question for a winemaker? Post it in the comments and we will try to answer
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