Thanksgiving is the perfect holiday to have fun with wine pairings! Whether you want several wines to pair with each course, or one wine that pairs with everything, this video has got you covered. I’ll recommend a few different categories of wine (Champagne, Pinot Noir, Chardonnay, Riesling, Cider, and more) and which courses to pair
Month: November 2022
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Tom Cannavan of wine-pages.com chooses the Errazuriz Wild Ferment Chardonnay 2010 from Chile as his Wine of the Week for 22nd April 2012
https://www.wineexpress.com/chianti-classico-riserva-2014-castello-di-monsanto
Wine Spectator’s James Molesworth is poppin’ off in episode 3 of Straight Talk—with a Champagne spectacular! He’s joined by Wine Spectator‘s lead taster for Champagne, Alison Napjus, and a wide-ranging lineup of sparkling wine stars: Roederer’s Jean-Baptiste Lécaillon talks Cristal and climate change, Alexandre Chartogne takes us inside the “grower Champagne” movement, and we talk
The 162nd Hospices de Beaune auction raised a total of $32 million last week, a record for any wine auction conducted by Sotheby’s and the highest total in the charity event’s long history. “It was a fantastic sale with lots of enthusiastic bidding,” Jamie Ritchie, worldwide chairman of Sotheby’s Wine & Spirits, told Wine Spectator.
Are you thinking of taking your wine education to the next level? Join us for this hour-long session where we will explore a range of wine styles and see how their production methods link to what you taste in the glass. We will introduce you to the Level 3 Award in Wines Systematic Approach to
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 27 February 2017 the Oller del Mas, Bernat Oller 2013 from Pla del Bages in northern Spain is his Wine of the Week.
Joanie Karapetian from Italianwinegeek.com talks up a top northern Piedmont Nebbiolo.
Antinori, one of the top names in Italian wine, has added a key vineyard asset to its Prunotto winery in Piedmont, purchasing 8.4 acres in the Cerretta MGA (Menzione Geografica Aggiuntiva—Piedmont’s system of classified vinegrowing places) of Serralunga d’Alba for $9 million. The deal, signed on November 7, increases Prunotto’s estate-owned vineyards and parcels under
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 25th January 2021 the Barren Sands, Palomino 2018, wine from South Africa is his choice: a dry, unfortified white wine from sandy soils of the Western Cape.
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Kyle discovers a brilliant ‘half-dry’ Riesling from the Pfalz.
Robert Parker scored this wine 92 points saying “The outstanding 2012 Cabernet Sauvignon Generations…reveals a dense purple color as well as lots of licorice, blackcurrant, tobacco leaf and crème de cassis characteristics. Opulent, full-bodied, fleshy and succulent, it should drink well for 10-15 years.” http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=37638&AFID=YTB
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 10th September 2018 the Simonnet-Febvre, Crémant de Bourgogne is his choice: a sparkling wine made from Chardonnay and Pinot Noir, by a Chablish producer.
Are you thinking of cooking a big bird for Thanksgiving? Give your Thanksgiving dinner a twist with this classic French chicken recipe. This is dish is a timeless classic. The flavor is very meaty and gamey. The best part is this chicken looks very different from the typical white chicken you are used to eating.
Kyle reviews a cult wine inspired Cabernet from one of Napa’s most prestigious vineyards…that he can’t tell you about
Lytton Springs is home to 100 plus-year-old zinfandel vines interplanted with Petite Sirah, Carignane, a small amount of Mataro (Mourvdre), and Grenache.
And now for the main event 🍗 Which wines to pair with your Thanksgiving turkey? Continuing our pairing series, here are our top picks: 🍷 Ziegler Pinot Gris: characters of poached pear, honeysuckle, ginger, and jasmine spice 🍷 Chateau St. Bonnet Moulin-A-Vent: notes of black cherries, blackberries, and black pepper #wine #thanksgiving
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