Beginner

Dear Wine People, Sherry and Port are the fortified wines that you’ll learn about on WSET Level 2 in Wines. There are many different styles of these two wines, so we’ll go through them one by one and explain them all. And, as always, there are 10 WSET exam-type questions, for you to test your

A determined couple take the leap in this 12-year journey driven by love and a vision for great wine in Oregon.

The secret is in the slow cooking allowing the wine to tenderize the chicken and infuse it with a depth of flavor that is nothing short of sublime Next we have Ratatouille a vegetable medley that hails from the sunny region of Provence This dish sings with the freshness of summer produce bell peppers eggplants

White wine, red wine… Get a winemaker’s rule of thumb with David Ramey.

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Chef Charlie Palmer joins Crystal White at her San Diego bakery for a lesson in making baguettes and a conversation about starting a small business. Explore Wine Spectator’s free newsletters: https://winesp.ec/3mo5qE8 Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1

Sarah Marquis, of Australia’s Mollydooker winery, reminisces on her first sip of wine, talks about her wine hero, and reveals one of her favorite travel destinations.

Tristan Tate explains how to look like you know wine, without actually learning all about wine.

Share the joys of the dirty work that goes into making wine with Wine Spectator news editor Eric Arnold. (No rubber boots required.)

Chef Jonathan Waxman’s recipe for grilled swordfish is a versatile crowd-pleaser for summer grilling, and it’s a perfect pairing with a refreshing glass of rosé. Read the free accompanying article: https://winesp.ec/2U6LLiM Explore Wine Spectator’s free newsletters: https://winesp.ec/3dih3tx Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1

Gabe & Jay are at it again, answering all your Passover-related wine questions. Chag Kasher v’Sameach! https://www.kosher.com/video/beyond-seder-wines-1093

Rhône Valley winemaking star Stéphane Ogier explains the new canopy management plan he employed in 2019 in his Côte-Rôtie vineyards.

Head to https://top100.winespectator.com/ for more on our Top 100 of 2018!

Enjoy an evening of exceptional wines from the world’s best wine-growing regions in three exciting locations. All wines are rated 90 points or higher by Wine Spectator’s editors. Meet the winemakers, enjoy a delicious selection of food and take home a souvenir Riedel wine glass. All included in your ticket price. Tickets on sale now!

Feeling like The Prisoner is holding you hostage with its price tag? In this video, we put The Prisoner head-to-head with a surprising contender – a delicious, budget-friendly wine! The results are sure to shock you! There’s a world of fantastic wines beyond The Prisoner’s hype, and they won’t break the bank. Ditch the overpriced

How do the Andes mountains help define Argentinean Malbec? Winemaker Sebastián Zuccardi of Familia Zuccardi speaks to Wine Spectator’s Kim Marcus about the mountain range’s vast influence on wine production.