This is a training video on: Understanding Different Types of Wine, including Red, White, Rosé, and Sparkling Wines Script: Welcome to this training video on understanding different types of wine, including red, white, rosé, and sparkling wines. In this video, we will cover the major differences between these types of wine, their unique characteristics, and
Month: April 2023
What makes New Zealand’s wines so mouthwatering? To find out, watch this mini-primer with Harvey Steiman. He describes some key regions, climates and styles as he tastes a pair of New Zealand’s iconic varietals, Sauvignon Blanc and Pinot Noir.
An example of Mother Nature at her absolute best, 2013 Jordan Russian River Valley Chardonnay reveals a stunning combination of intense fruit, acidity and minerality. Learn more: http://bit.ly/1GLtyHy.
Prooftag is a service that prevents counterfeiting in wine. Frank Cornelissen uses the system for his wine Magma. They produce only 1200 bottles a year. Prooftag is a trademarked and you can read more here: https://www.prooftag.com See all of our videos with Frank Cornelissen here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers here:
Where to? ✈️ Explore white wines from around the world, all under $20 🥂 Shop more of our Inventory Reduction Sale in-store and on garyswine.com, now-1/29/23! #winesale #whitewine #winelover
In this video, we explore the most common varieties of red wine grapes used in winemaking around the world. From the bold and full-bodied Cabernet Sauvignon to the delicate and nuanced Pinot Noir, we delve into the unique characteristics and flavor profiles of each grape varietal. Whether you’re a wine enthusiast or just looking to
What’s new at Napa cult Cabernet star Colgin Cellars? We caught up with Colgin winemaker Allison Tauziet for a look at optimized viticultural techniques at the winery’s IX Estate vineyard. WineSpectator.com members: Read James Molesworth’s full report: https://www.winespectator.com/articles/promising-2019s-and-new-vines-on-the-horizon-at-colgin-cellars Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer: Subscribe to Wine Spectator! https://www.winespectator.com/subscribe
Decantation is the process of separating solid particles from a liquid. Sediments are those tiny bits that settle at the bottom of your glass. Red wines are more likely to accumulate after many years in bottles, and decanting is a process where wine is slowly poured from its bottle into another vessel called a “wine
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#shorts #wine #winedecanter #decanter #redwine A couple of reasons why you should be decanting your wine!
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 26 January 2014 The Ned Pinot Grigio 2012 from New Zealand is his Wine of the Week.
One of the most exciting new projects in Spain! No, seriously it rocks… literally, ROCKS.
Here’s what’s being said about the 2019 vintage in the Southern Rhone; “an exceptional vintage”, “2019 is clearly a vintage of extremely high quality”, “an excellent year for lovers of classic Chateauneuf du Pape”.
Louis-Antoine Luyt crushes the 10 Cru of Beaujolais. Laugh while you learn and get all the pronunciations right along the way. Produced by @askawinemaker
Everyone do the Bric!
This time lapse captures fall colors in the Bay Area with the fall leaves transformation at Jordan Winery in Sonoma County between September 11 – December 10. The Boston ivy that covers the winery chateau changes from the vibrant green of summer into the beautiful fall foliage colors of orange, yellow and red. The chateau
Discover interesting facts about wines, including the oldest bottle of wine in the world, why wine bottles are green, how bubbles form in champagne, and more. Learn how the shape of a wine glass can affect taste and why swirling wine in a glass is more than just a show.
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 19th August 2019 the Te Mata Estate, Gamay Noir 2018, a Beaujolais-style wine from Hawke’s Bay in New Zealand.