Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 31st May 2021 The.Dot, Austrian Pepper Grüner Veltliner 2020, a white wine from Austria’s own variety. The.Dot is a new label from Weingut Pfaffl
Month: April 2024
Wine Aged Ribeye #shorts Dry aging beef improves tenderness and enhances flavor. The complex flavors developed through this process are best paired with red wine, so today we combined the two. Covering in cheese cloth allows the liquid to adhere and slowly absorb and after 3 weeks we were left with the most incredibly smelling
Chef Charlie Palmer joins Crystal White at her San Diego bakery for a lesson in making baguettes and a conversation about starting a small business. Explore Wine Spectator’s free newsletters: https://winesp.ec/3mo5qE8 Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
Kyle and Tristen give their impression of the 2022 Pichon Baron after tasting the wine En Primeur in Bordeaux. Link to the wine: https://www.winex.com/pichon-baron-pauillac-2022-pre-arrival.html Link to all 2022 Futures: https://www.winex.com/pre-arrivals/bordeaux-2022.html
Always one of the best white wines for the money out of California, Beringer Private Reserve Chard is a big, lush wine that showcases the best of Napa Valley terroir and the vintage. www.wineexpress.com
Vermouth or Vermut? What is it? Is it good for cocktails? Can you drink it on its own? If you want the answer to any or all of these you’ve come to the right place. And, if you’ve watched any of my videos before you’ll know I love vermouth and love using it in cocktails.
For his wine of the week for 17th January 2010 Tom Cannavan chooses the Chateau Faiteau Minervois La Liviniere 2005 from France, at £9.95 from FromVineyardsDirect.com
Today, given that rice is abundant in Indonesia, I show you how to make homemade rice wine using only rice and no sugar, therefore is a similar but different recipe also because this time we are going to cook the rice. For this recipe you will need: Rice 2 kg 3 liters of water for
Sarah Marquis, of Australia’s Mollydooker winery, reminisces on her first sip of wine, talks about her wine hero, and reveals one of her favorite travel destinations.
Link to purchase: https://www.winex.com/matthews-cabernet-sauvignon-columbia-valley-2021.html
Tristan Tate explains how to look like you know wine, without actually learning all about wine.
Passover starts on Monday, April 22 and Vice President and Director of Wine Education at Royal Wine Corp. Jay Buchsbaum is with us tonight to talk about the best wines for Passover. Jay says that Passover is a celebration of freedom, and they start off that celebration with wine. In the Old Testament, the commandment
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 1st April 2024 the Château Labarrade, Cahors Malbec 2020 is a modern, easy drinking take on the famous black wines of Cahors.
In this video, we help you track down why your fermentation stopped prematurely, and then give you the secret to restarting it! Go-Firm is one that we use that didn’t make the video due to time. You can add it to the Care Package prior to the yeast at about the same amount as the
Share the joys of the dirty work that goes into making wine with Wine Spectator news editor Eric Arnold. (No rubber boots required.)
Les Garagistes are alive and well…