Cheese 101: How to Wrap Cheese

Beginner

Products You May Like

At New York’s Bedford Cheese Shop, cheesemonger Cat Pickei gives us some pro tips on wrapping up that leftover cheese for later.

Explore Wine Spectator’s free newsletters: https://winesp.ec/35OoX9t

Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1

Products You May Like

Articles You May Like

Wine-Braised Short Ribs Over Cheesy Polenta in Stainless Steel Cookware

Leave a Reply

Your email address will not be published. Required fields are marked *