WSET Level 4 (WSET Diploma) White Wine Fermentation Vessels and Temperatures

WSET Level 4 (WSET Diploma) White Wine Making – Fermentation Vessels and Temperatures

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Wine Educator Jimmy Smith tells you all about the fermentation vessels and temperatures to make white wine – a perfect study resource for those studying the WSET Diploma or for those with a keen interest in winemaking (as referenced in the WSET curriculum).

This video, part of a multi-part series on white wine making, is available for free on YouTube. Many other videos, are only available to members of Jimmy Smith’s e-learning portal.

Click here to sign up: https://e-learningwine.com/

We have many more study resources available on Jimmy Smith’s ONLINE WINE COURSE REVISION PORTAL ‘E-Learning Wine’ – are you after access? Click here to sign up to Jimmy Smith’s exclusive WSET course revision portal: https://e-learningwine.com/
@winewithjimmy
@westlondonwine
@south_london_wine
@streathamwinehouse

Jimmy Smith is based in the United Kingdom and is the founder and co-owner of West London Wine School, co-owner of South London Wine School and founder and co-owner of London’s coolest wine bar, Streatham Wine House.

Visit www.www.winewithjimmy.com for all of Jimmy Smith’s services
Visit www.westlondonwineschool.com for more ONLINE tastings and courses
Visit www.southlondonwineschool.com for more ONLINE tastings and courses
Visit www.streathamwinehouse.com to order wines from London’s coolest wine bar

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