How sommeliers price wine in restaurants and wholesalers; learn about becoming a wine expert in this free instructional video. Expert: Chuck Byers Bio: Chuck Byers devotes his life to informing and educating others about wines and champagnes of the world. Filmmaker: Rob Mitchell
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To be a wine expert, you have to start with the fundamentals. In this video, Sommelier B. Pierre Asti discusses the seven main wine bottle varieties and their anatomy. Looking for some great wines? Check out: https://bit.ly/asti-shop We look forward to you joining us… on Facebook: https://www.facebook.com/Asti-Wine-Consultants-734656073561509/ on Instagram: https://www.instagram.com/astiwines/ and on our website: https://astiwines.com/
Learn how to make this classic French recipe for coq au vin that is slow-cooked with vegetables and mushrooms in a delicious wine broth. Coq au vin translates from French to English as a rooster in wine. While roosters are a little hard to find in America, the female hen is most often used in
At legendary Napa Valley winery Inglenook, vineyard manager Enrique Herrero and associate winemaker Chris Phelps talk to senior editor James Molesworth about experimenting with new viticultural techniques for Cabernet.
Seriously Sicily! With 5 wineries spread out over the diverse Sicilian landscape, Planeta winery has their work cut out for them. Luckily they’ve got a secret wine weapon…Enologist Patricia Tóth!
Winemaker Fred Scherrer talks about the choices he makes when choosing to blend Pinot Noir from different vineyards in California’s Russian River Valley. He explores the role of clones and vineyard sites in detail. Fred makes wine at the Scherrer Winery in Sebastapol, California in the Russian River Valley. He sat down with Ask a
An ambitious new study has prompted a flurry of sensational headlines suggesting that people under 40 should avoid alcohol entirely, while people over 40 may benefit from modest alcohol consumption. But the research, which examined health data for 30 years from multiple nations, presents a complex picture: On one hand, the researchers found that people
How to taste and drink wine for beginners. This includes six basic tips everyone should know! Have you ever wondered what to do when tasting wine? Or did you ever wonder how to drink wine properly? These six quick tips will help you taste and drink wine like a pro! Amazon Affiliate Link for accessories:
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In Barbaresco, the local grapegrowers’ coop makes super wine at a great price (the ’01 scored 93pts and cost $55, which is a relative bargain). Wine Spectator’s Jo Cooke dropped in as the village came together for harvest.
The 2001 Chateau Laroze St. Emilion is perfect right now…
Named for his daughter, whom he worked with to make the wine and from a vineyard that Nick Goldschmidt has been farming since 1989. This Alexander Valley vineyard is a unique plot growing old vine Merlot and Cabernet Sauvignon.
What does Auslese mean? German winegrower Dr. Franz Werner Michel of Domdechant-Werner in the Rheinghau explains what Auslese means for German wines, including how the wines are harvested and vinified. He also touches on the concept of Grosses Gewaches and Erstes Gewaches, the “Grand Cru” and “Premier Cru” of dry German Rieslings. Dr. Werner was
Basic wine opener Waiter Corkscrew – How to open a standard wine bottle using this
Wine is great for drinking, but it is also excellent for cooking. In honor of National Drink Wine Day, we’ve compiled a few of our best wine recipes. Enjoy National Drink Wine Day! #NationalDrinkWineDay #Wine #WineDay2020 Find the recipes below: 0:09 – Red Sangria – https://bit.ly/2ua49KZ 0:57 – Poached Eggs with Red Wine Sauce –
Marvin R. Shanken and Wine Spectator’s senior editors held a blind tasting seminar for 1,200 people at the 2007 Wine Experience. Here are some of the fun outtakes.
Kyle’s bullish on this Spanish red from Toro…ugh.