Brunello di Montalcino is one of Italy’s best-known and most respected wine regions. There were only about 25 producers here when the DOC was officially recognized in 1967, but one of those pioneers had already been at it since 1892. Wine Spectator’s No. 2 Wine of 2022 is Fattoria dei Barbi Brunello di Montalcino Riserva
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The Best Way to Store Your Wine: There are wine storage solutions for every wine collection and budget, it all just depends on how long you are aging your wine and for what reason. Check out Wine Enthusiast storage solutions here: https://www.wineenthusiast.com/
This stunning Chardonnay represents the literal marriage of two superstar wine families: One is behind one of the most famous domaines in Burgundy, the other is one of Napa Valley’s pioneering grapegrowers. Wine Spectator’s No. 3 Wine of 2022 is HdV Chardonnay Napa Valley Hyde Vineyard 2019. Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer:
We’re…BACK?! Yes faithful watcher we have returned. Covid cramped our style for a bit but we’re finally able to (slowly) return with some new interviews. To kick things off we have the insanely talented Stephanie Pope of Hess Collection Wines in the chair to talk all things Hess including what’s on the horizon for this
Super value Cab blend! The Cabernet Sauvignon in this wine is estate grown in vineyards that have been meticulously tended to by 5 generations of the same family. Some of the vines have reached 95 years of age! Shop it here: https://enth.to/3p16Mrc Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 18rh July 2022 a wine from Chile, the Morandé, One to One Gewürztraminer 2020 ‘Old Vines’. A really nice rendition of the great grape of Alsace, just off-dry, but with bags of personality for £7.99
Up on Napa’s Diamond Mountain, Nigel and Shae Kinsman talk about caring for older Cabernet vines at the former Reverie Vineyard, the property’s history and how these grapes are used in their Rhadamanthus cuvée. Read James Molesworth’s full report: https://winesp.ec/3g3c0Oi Explore Wine Spectator’s free newsletters: https://winesp.ec/3vRPRJo Introductory offer: Subscribe to Wine Spectator for just $12!
We had the privilege to host one of the wine world’s greatest, Ben Glaetzer of the cult wine sensation, Glaetzer wines. Ben and Kyle chat about the history as well as the current plight of Aussie wines in the U.S. and what it might take to get past the misinformed stigma of wine from down
Robust and earthy with bold aromas and flavors of blackberry, currant and vanilla. On the finish, firm tannins show with a good dose of terroir. Pair this with roast beef, lamb or a thick steak.
Wines made in Amphora are grabbing the attention of winemakers in many areas, and Fred Niger is diving in at Domaine de L’Ecu. Amphora are vessels made of clay, it gives a lot of potassium to the wine, it also is characterized for being easy to drink and good for digestion. The shape of the
Sommelier Ranking Trader Joe’s Wines under $20 Watch for full review on my main channel #shorts #traderjoes #traderjoeswines #ranking #winereview
How to make Pineapple Wine (+Recipe) Boiling Method. Was started on 26/10/2014. In this video a make pineapple wine at home, This is the first video showing the making of pineapple wine. For more videos of the latter wine making processes involved in making pineapple wine https://www.youtube.com/playlist?list=PLHf3zVSLSaPEs5id4PgnRn-s0LGiD9Ya5
At Hanzell Farm and Vineyard in Sonoma, Jason Jardine, president and director of winemaking, explains how the property’s menagerie of chickens, sheep, geese, pigs and more are critical to controlling the cover crops as well as improving soil health. WineSpectator.com members can read James Molesworth’s full report: https://www.winespectator.com/articles/a-new-hanzell-emerges Explore Wine Spectator’s free newsletters: https://winesp.ec/34j2K6u Introductory
What makes Amarone so special? Kyle asks 7th Generation Masi Winemaker Raffaele Boscaini, only to find out that it is indeed a symphony of factors that make Amarone, Amarone.
We couldn’t believe it when we matched this 95-Pt rated Sonoma Coast Pinot Noir against wines at two and three times the price! 🍷 ON SALE, try it here: http://enth.to/3c4XTdf Follow us on social media! Instagram: https://www.instagram.com/wineexpress/ Facebook: https://www.facebook.com/WineExpress/ Twitter: https://twitter.com/WineExpress
Grapes have long grown on the slopes of Mount Etna, the largest active volcano in the south of Sicily. Frank Cornellissen talks about the climate and the experience of growing grapes on volcanic soil. See all of our videos with Frank Cornelissen here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers here: https://www.youtube.com/playlist?list=PLddUmDhg4G_KY_eWOUI7iOLl4XuE4W0cx Ask
We have White Wine, Red Wine, Rosé and Sweet Wine from grapes to berries and we do wholesale to retails. Prices range from 3000 NGN to 50,000 NGN a bottle. And there is 20 percent off all items (on all the different types of wine available) So which ones do you want? Do you want
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