Beginner

Brought back from the brink of extinction, Arneis delivers exotic scents of peach and almond. Learn about Piedmont’s key white with Alessandro Ceretto and Bruce Sanderson.

What challenges does the home winemaker face? We asked Fred Scherrer of the Scherrer Winery and he detailed the problems that working on a smaller scale might create. He cites temperature in regards to fermentation and the amount of oxygen that comes into contact with a mass of grapes. See our growing list of questions

Jordan Vineyard Manager Dana Grande discusses how to make compost fertilizer. These composting methods from Jordan’s sustainably farmed vineyards can be applied at home with Dana’s tips. Made from grape and olive pomace, our compost is applied to the vineyards in the spring to promote grapevine health. These tips can also be used for your

Today we are inviting you to join us as we learn more about wine and go on a private wine tasting tour with La Stella & Le Vieux Pin wineries at VV Lounge. We get a quick course in wine tasting and move our way onto the food and drinks. Great wineries to visit if

Wine Spectator Vintage Chart Plus App

John Paul of Cameron Winery produces wines in Oregon from, among others, his “Clos Electrique” vineyard site. We filmed with John Paul at Storyteller Wine Company in Portland and at the winery. Watch Part 1: https://www.youtube.com/watch?v=sOiQ0rHLooY See all of our videos with John Paul of Cameron Winery: Subscribe to Ask a Winemaker for hundreds more

Jordan’s latest vintages release nationally on May 1, and since May is National Fitness Month, we decided to make a music video to get everyone ready for our new wines. Special thanks to 1980s music videos, “Flashdance,” “Footloose” and the Pointer Sisters for inspiration. Let’s dance! Buy songs here: “Maniac” (BOF Flashdance): http://bit.ly/1jisgbg “I’m So

This year I visited Alsace with CIVA to learn and report about the wines from alsace. With its unique terroir the alsacian winemakers are able to produce a wide range of unique wines from grape varieties like Riesling, Gewurztraminer, Pinot Gris, Muscat or Pinot Noir. This interview was taken by CIVA during the Millésimes Alsace

Join James Suckling as he tastes some of his favorite ’05s with the winemakers at the Wine Spectator Wine Experience. Get their insights into this great vintage with a line-up of stellar wines that are definitely not going for first-growth prices.

Learn how to make olive oil ice cream with Jordan Winery’s easy, step-by-step video, including recipe and instructions. Get the full recipe and tips here: https://winecountrytable.com/recipe/how-to-make-olive-oil-ice-cream-easy-step-by-step-video-recipe/.

In the center of Portugal, the Dão is an isolated wine region that Sara Dionisio of Casa de Mouraz describes as being much like Burgundy in the sense that it has many small vineyards. The soil is granitic in the Dão and gives a mineral quality to many of them. Sara sat with Ask a

Patrick Cappiello, the award-winning wine director at Rebelle in New York City, regularly drinks some of the best wines in the world. So we decided to torture him. We went in pursuit of wines made by celebrities—Wayne Gretzky, Brad Pitt, Angelina Jolie, Mike Ditka, the Fat Jewish and Maynard James Keenan of Tool—then made him

This historic Napa Cabernet label made Wine Spectator’s No. 4 Wine of 2020. Senior editor James Molesworth, who reviewed the wine, shares the story of its continued success under new ownership. More Wine Spectator Top 100 Wines of the Year content: https://top100.winespectator.com/ Explore Wine Spectator’s free newsletters: http://winesp.ec/3nxPCOU Introductory offer: Subscribe to Wine Spectator for

Don’t be intimidated by fancy flowers and floral design. You can make a beautiful bouquet yourself with this quick demonstration video. The shopping list is also included below. Learn more about floral design on our blog: http://bit.ly/1P0UpW0 What you’ll need… Floral: Lilac Peonies David Austin Roses Poppy Pods Oak Branches Spanish Moss Olive Branches Tools:

The geography of the Willamette Valley in Oregon is explained by Jason Lett of Eyrie Vineyards with a focus on the importance of the Van Duzer Corridor and how it affects each of the various regions in the valley. Jason Lett manages Eyrie Vineyards, one of the iconic producers of wine in Oregon. See all

Actor/comedian Kevin Hart visits Bon Appétit to go in-depth on his life and career while sampling expensive and affordable wines with sommelier André Hueston Mack. Can Kevin differentiate a bottle that goes for hundreds of dollars from one that costs under $20? Who is his all time favorite co-star? André and Kevin answer these questions

Prosecco is booming, but how do you find the best of these Italian sparkling wines? Senior editor Alison Napjus walks us through the Prosecco DOCG’s terroirs, top classifications and terms, including Conegliano Valdobbiadene, Rive and Cartizze, so you’ll know exactly what to look for on the bottle. Explore Wine Spectator’s free newsletters: http://winesp.ec/2WfwauY Introductory offer:

Jordan Winery’s Claire Smith gives advice on aging, buying, and serving large-format wine bottles in Sonoma County, California. Blog includes infographic with an easy serving quantity conversions guide: http://blog.jordanwinery.com/2017/05/guide-for-aging-buying-and-serving-large-format-wine-bottles-with-infographic-and-video-tips/.

How and why do grape growers prune their grapevines? Charlie Barra demonstrates spur-pruning on a 25 year old Chardonnay vine on his organic vineyard at Barra of Mendocino. Charlie describes spur pruning as the ideal way to produce perfect wine grapes the following year as compared to cane pruning. This was shot on location at

Hello! I’m Catherine Medici–Seniedo, a Certified WSET Level 2 for wines & spirits. ? For over 9 years now, I’ve been selling wines & spirits and working with distributors, retailers, hotel and restaurant directors, event specialists, and VIPs in Cebu City. In this video, we’re going wine tasting! Virtually, that is. Join me as I