Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 17th April 2023 the Wise Wolf Cabernet Sauvignon red wine from the Languedoc in southern france is his choice, as much for its innovative packaging as the stuff in the bottle.
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Relive some of our favorite moments from the 2022 New York Wine Experience weekend, featuring the Chefs’ Challenge with José Andrés, Emeril Lagasse, Eric Ripert and Danny Meyer, vertical tastings of Bordeaux first-growth Mouton-Rothschild and Napa Cabernet star Dominus Estate, a seminar with screenwriter and winery owner Robert Kamen and much, much more. Tickets are
Link: https://www.winex.com/caparsa-mimma-rosso-toscana-2019.html
The wines of Clos de Gamot are the humble benchmark of Malbec from this area, with the Jouffreau family passing winemaking traditions from father to son since 1610. There have been more than a few bumps along the way, yet the Jouffreau’s had remained true to their vines, never abandoning their traditional grapes for trends
In 1871 a ship carrying a load of 1865 or 1869 Gruaud-Larose wines crashed near Borneo. David Launay tells the story of finding the wines and the tasting that occurred at the Chateau. The Drinks Business recapped the auction of 12 of the bottles: The two six bottle lots of the salvaged Bordeaux both doubled
Where do the best red wines come from? For lovers of Italian red wine, Brunello di Montalcino is second to none. Brunello di Montalcino wines hail from Tuscany. They are made exclusively from the Sangiovese grape variety. This video takes you deep into Italian wine country to explore Brunello di Montalcino terroir, climate, winemaking, and
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 25th September 2016 the Elephant Hill, Syrah 2013, from Hawke’s Bay in New Zealand is his Wine of the Week.
Watch all of our videos with Juan Muga: https://www.youtube.com/playlist?list=PLddUmDhg4G_JqIp7vzjyNG5lB8WyF-rNL&action_edit=1 The iconic Spanish wine region of Rioja is divided into three regions: Rioja Alta, Rioja Baja and Rioja Alavesa. Juan Muga of Bodegas Muga talks about the geology and climate of each, explaining the differences and similarities between each. Filmed on location at City Winery Chicago.
This is a training video on: Understanding Different Types of Wine, including Red, White, Rosé, and Sparkling Wines Script: Welcome to this training video on understanding different types of wine, including red, white, rosé, and sparkling wines. In this video, we will cover the major differences between these types of wine, their unique characteristics, and
What makes New Zealand’s wines so mouthwatering? To find out, watch this mini-primer with Harvey Steiman. He describes some key regions, climates and styles as he tastes a pair of New Zealand’s iconic varietals, Sauvignon Blanc and Pinot Noir.
An example of Mother Nature at her absolute best, 2013 Jordan Russian River Valley Chardonnay reveals a stunning combination of intense fruit, acidity and minerality. Learn more: http://bit.ly/1GLtyHy.
Prooftag is a service that prevents counterfeiting in wine. Frank Cornelissen uses the system for his wine Magma. They produce only 1200 bottles a year. Prooftag is a trademarked and you can read more here: https://www.prooftag.com See all of our videos with Frank Cornelissen here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers here:
Where to? ✈️ Explore white wines from around the world, all under $20 🥂 Shop more of our Inventory Reduction Sale in-store and on garyswine.com, now-1/29/23! #winesale #whitewine #winelover
In this video, we explore the most common varieties of red wine grapes used in winemaking around the world. From the bold and full-bodied Cabernet Sauvignon to the delicate and nuanced Pinot Noir, we delve into the unique characteristics and flavor profiles of each grape varietal. Whether you’re a wine enthusiast or just looking to
What’s new at Napa cult Cabernet star Colgin Cellars? We caught up with Colgin winemaker Allison Tauziet for a look at optimized viticultural techniques at the winery’s IX Estate vineyard. WineSpectator.com members: Read James Molesworth’s full report: https://www.winespectator.com/articles/promising-2019s-and-new-vines-on-the-horizon-at-colgin-cellars Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer: Subscribe to Wine Spectator! https://www.winespectator.com/subscribe
Decantation is the process of separating solid particles from a liquid. Sediments are those tiny bits that settle at the bottom of your glass. Red wines are more likely to accumulate after many years in bottles, and decanting is a process where wine is slowly poured from its bottle into another vessel called a “wine
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#shorts #wine #winedecanter #decanter #redwine A couple of reasons why you should be decanting your wine!
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