The La Rioja region produces Graciano, Tempranillo, Viura, and Garnacha Blanca grapes. Learn more about the grapes that are used for Rioja wines from a professional sommelier in this free video. Expert: Mark Middlebrook Contact: www.paulmarcuswines.com Bio: Mark Middlebrook sells and writes about wine for Paul Marcus Wines in Oakland, California. Filmmaker: Sam Lee
Month: January 2022
You make make wine from anything… but pine needles…. hmmmm lets try with my adhd mother and her homesteading ways! Gofundme: https://gofund.me/d9bac346 Tansy @thegreenwinde ❤️ BECOME A CHANNEL MEMBER ❤️ https://www.youtube.com/channel/UCi8IX8CVCHRKiLV_eCWEKNA/join Van Build Guide: https://torierobot–projectvanlife.thrivecart.com/van-life-academy/ Second Youtube channel: https://cutt.ly/SbaOSw2 SUBSCRIBE………………….► ⭐ https://goo.gl/fAkxnT ⭐ SUPPORT MY CHANNEL Patreon………………………..► https://goo.gl/2F2dWR Donate………………………………………►https://goo.gl/RHKNoa Wishlist…………………………………………https://cutt.ly/JbaOoQV FOLLOW ME ON Facebook……………………..►https://goo.gl/58QjWb Instagram………………………………….►
A ‘Force Majeure’ to be reckoned with! Former Napa Valley prodigy turned Washington State winemaking all-star, Todd Alexander is in the house.
#Italy #winetravel #HowToTour #Sardinia Join Stevie Kim on this special series, “How to taste wine in 5 days: Sardinia Gita Scolastica Day 2 of 5” She has traveled to yet another wine destination, today we hear from Vinitaly International Academy student Ellen Jakobsmeier about the Silittari Cantina Malvasia di Bosa, and the Eco-Museum Vernaccia di
Bubbly Explained: The difference between sparkling wines | Champagne | Cava | Prosecco | California Champagne Getting ready for 2022? I thought I’d take this opportunity to explain the differences within the category of Sparkling Wine. While I think more and more people in the U.S. are catching on to the variety in wines, I
Today I would like to share with you my Steamed Mussels in White Wine recipe. Written recipe: http://orsararecipes.net/steamed-mussels-in-white-wine-recipe ~MERCH~ My t-shirts: https://teespring.com/stores/orsararecipes My aprons: https://www.cafepress.com/orsararecipes/12456823 Support OrsaraRecipes for FREE by doing your Amazon shopping through this link (bookmark it!): http://www.amazon.com/?tag=orsararecipes-20 ~Social Networks~ Facebook: https://www.facebook.com/OrsaraRecipes Twitter: https://twitter.com/OrsaraRecipes Instagram: https://www.instagram.com/orsararecipes ~My PO Box info~ PO BOX 4129
Europe video productions: Mosel Wine tourism. Mosel Wines – Moselle Wine – Germany -wine tourism film – Riesling – Elbling – Pinot Blanc – Pinot Gris – Rivaner – German Moselle Valley and Riesling wines. Mosel Deutchland wein Tourismus. For more European and German travel videos, please visit : http://europevideoproductions.com/
We have a problem. We have lots and lots and LOTS of oranges. We have 7 mature trees on our small farm in central Portugal and they produce hundreds (or maybe thousands!) of fruit. We’ve got naval oranges, mandarins, tangerines, some kind of bitter orange (maybe Seville?) and we struggle to keep up with all
easy wine recipe / 3 minutes wine / wine recipe Ingredients Black dry grapes – 500 gm Sugar – 1/2 to 1+ 1/4 cup (200 to 400 gm + 100 gm) Cinnamon stick – 1 small piece Clove – 3 to 5 nos Nutmeg – 1small piece Lemon – 1 no Yeast – 1/4 to
Jordan Vineyard & Winery co-founder Sally Jordan shares the story of how Andre Tchelistcheff became consulting winemaker and how his legacy lives on today in Jordan Winemaker Rob Davis, who has crafted every vintage of Jordan since the inaugural 1976 and was mentored by Tchelistcheff until 1992. http://blog.jordanwinery.com
Part of the ‘From Grapes to Wines: Cool Climate’ webinar series, Perennia’s Winemaking and Innovation Specialist Neslihan Ivit and Rachel Allison, Ph.D. (c) from Cornell University host the session ‘Flavour chemistry and canned wines.’
Garlic Shrimp is one of the most satisfying recipes on the planet! Join Eric from Simply Elegant Home Cooking as he demonstrates his technique for making this classic dish! One of the difficulties when making garlic shrimp is to properly cook both the garlic and the shrimp withing overcooking the shrimp or scorching the garlic.
Wineamaker Brianne Day talks about the community of winemakers and people who helped her go from cellar rat to independent winemaker in Oregon. Brianne Day sat with Ask a Winemaker in Chicago in 2013. See all of our Videos with Brianne Day: https://www.youtube.com/playlist?list=PLddUmDhg4G_K5zuuHj49lhOq7C4Cr5rV6 Ask a Winemaker on Facebook: https://www.facebook.com/askawinemaker?ref=hl Ask a Winemaker on Twitter: www.twitter.com/askawinemaker
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