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Winemaker Emmanuel Pageot of Turner-Pageot talks about making “orange wine”, what it is, and how he makes it in the Languedoc. Orange wine is white wine that is left to ferment on it’s skins and stalks, taking on a rich orangish color through oxidization. Turner-Pageot’s orange wine is called “Les Choix”. More with Emmanuel Pageot
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Tasting note video for 2012 Jordan Chardonnay Russian River Valley. The wine is discussed from the perspective of our winemaker, sales director and chef. This vintage releases exclusively to Jordan Estate Rewards members April 1 and nationally May 1: http://www.jordanwinery.com/wines/chardonnay/vintages/2012.
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Star golfer turned vintner Cristie Kerr is the subject of Wine Spectator’s Oct. 15, 2021, cover story. We caught up with her behind the scenes at Kerr Cellars to talk about how the wine industry has changed since she started working in wine, how her golf career translated to the wine world and more. Read
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Winemaker Rob Davis describes 2007 Jordan Cabernet Sauvignon Alexander Valley, which releases May 1, 2011. Combining a phenomenal vintage with our continued commitment to enhanced fruit sourcing and extended bottle age, our 2007 Cabernet Sauvignon is a seamless, silky wine you can drink now or cellar through 2020. Find more information at http://www.jordanwinery.com/wines/cabernet_sauvignon/vintages/2007 or http://blog.jordanwinery.com/2011/04/new-release-videos-2007-jordan-cabernet-and-2009-chardonnay/.
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Phylloxera is an aphid that has destroyed vineyards across the world and is a threat to any vineyard site it has not yet infested. Nick Mills, winemaker at Rippon in Central Otago talks about how they protect the vines still free of the aphid. Connect with us on Facebook: https://www.facebook.com/askawinemaker?ref=hl Ask your question on Twitter:
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